James Suckling: 92 pts
Crushed-berry, dark-chocolate and walnut aromas follow through to a full body, polished yet chewy tannins and a tangy finish. Lovely, creamy texture. Almost no sulfur. Drink now.
Chateau le Grand Verdus Bordeaux Essential 2018
Crushed-berry, dark-chocolate and walnut aromas follow through to a full body, polished yet chewy tannins and a tangy finish. Lovely, creamy texture. Almost no sulfur. Drink now.