Vinous: 90-92pts
Crushed stone, oyster shell and lime plus a resiny nuance on the nose. Sweet and thick but energetic too, conveying a light touch to the sappy flavors of grapefruit, crushed rock and minerals. Finishes brisk and strong. The 2014 malolactic fermentations finished in January, after which Tribut racked the wines from cuves into older barrels. Stephen Tanzer, Aug 2015